HS Chapter 09II (Vegetable Products)

HS Code Chapter 09 — Coffee, Tea, Maté and Spices

Find HS codes for coffee, tea, maté and spices. 8 example products,3 common 6-digit codes, classification tips, and carrier-ready document generation. Free up to 3 documents/month.

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tagChapter 09 Quick Reference

Section & Chapter

Section
II (Vegetable Products)
Chapter
09Coffee, Tea, Maté and Spices
Scope
Coffee, Tea, Maté and Spices
Digits
6-digit universal; 8-10 digits per country

Example Products

  • Coffee beans (green)
  • Roasted coffee
  • Tea bags
  • Green tea
  • Black pepper
  • Vanilla beans
  • Cinnamon
  • Saffron

table_chartCommon 6-Digit HS Codes in Chapter 09

HS Code (6-digit)DescriptionTypical Use
0901.11Coffee, not roasted, not decaffeinated
0902.10Green tea in immediate packings ≤3kg
0904.11Pepper (Piper genus), neither crushed nor ground

Note: 6 digits are universal (WCO). Import country adds 2-4 digits (US: 10-digit HTSUS, EU: 8-digit CN, MX: 8-digit LIGIE). Always verify with destination customs or your broker.

ruleHow to Classify in Chapter 09 — GRI Rules Applied

General Rules of Interpretation (GRI) — Simplified

  1. GRI 1: Classify by heading terms + section/chapter notes. Read the legal text, not just the title.
  2. GRI 2(a): Incomplete/unfinished articles = complete article if they have essential character.
  3. GRI 2(b): Mixtures/composites = material giving essential character.
  4. GRI 3(a): Most specific description wins over general.
  5. GRI 3(b): Essential character test for mixtures/sets.
  6. GRI 3(c): If equal, last in numerical order.
  7. GRI 4: If none apply, classify by analogy to closest.
  8. GRI 5: Packaging classified with goods unless for repetitive use.
  9. GRI 6: Subheading level: same rules, compare subheading texts.

Chapter 09 Specific Tips

  • Check Chapter Notes first — they override headings (e.g., definitions of "knitted", "woven", "plastic").
  • Read Section NotesII (Vegetable Products) may exclude certain materials.
  • Use HS Explanatory Notes (WCO official commentary) for borderline cases.
  • When in doubt, request binding ruling from destination customs (US: CBP ruling, EU: BTI, MX: SAT criterio).
  • Document your reasoning — audits require proof of due diligence.

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downloadFree: Chapter 09 HS Code Cheat Sheet (PDF)

All 3 codes from this chapter with descriptions, example products, and GRI checklist. Plus 5 classification tips specific to coffee, tea, maté and spices.

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ProformaFlow is a document formatting tool, not legal or customs advice. Customs regulations change frequently and vary by country, carrier, and shipment. The user is solely responsible for the accuracy and regulatory compliance of all data entered. ProformaFlow does not guarantee, ensure, or certify customs acceptance or clearance.