HS Chapter 03I (Live Animals; Animal Products)

HS Code Chapter 03 — Fish and Crustaceans, Molluscs and Other Aquatic Invertebrates

Find HS codes for fish and crustaceans, molluscs and other aquatic invertebrates. 8 example products,3 common 6-digit codes, classification tips, and carrier-ready document generation. Free up to 3 documents/month.

Zero retention — documents never touch our serversCarrier-ready — FedEx, UPS, DHL layoutsNo credit card requiredFree up to 3 documents per month

tagChapter 03 Quick Reference

Section & Chapter

Section
I (Live Animals; Animal Products)
Chapter
03Fish and Crustaceans, Molluscs and Other Aquatic Invertebrates
Scope
Fish and Crustaceans, Molluscs and Other Aquatic Invertebrates
Digits
6-digit universal; 8-10 digits per country

Example Products

  • Salmon fillets
  • Frozen shrimp
  • Live lobsters
  • Tuna steaks
  • Squid
  • Mussels
  • Crab meat
  • Fish meal

table_chartCommon 6-Digit HS Codes in Chapter 03

HS Code (6-digit)DescriptionTypical Use
0302.13Fresh or chilled Pacific salmon
0303.41Frozen albacore tuna
0306.17Frozen cold-water shrimp (Pandalus spp.)

Note: 6 digits are universal (WCO). Import country adds 2-4 digits (US: 10-digit HTSUS, EU: 8-digit CN, MX: 8-digit LIGIE). Always verify with destination customs or your broker.

ruleHow to Classify in Chapter 03 — GRI Rules Applied

General Rules of Interpretation (GRI) — Simplified

  1. GRI 1: Classify by heading terms + section/chapter notes. Read the legal text, not just the title.
  2. GRI 2(a): Incomplete/unfinished articles = complete article if they have essential character.
  3. GRI 2(b): Mixtures/composites = material giving essential character.
  4. GRI 3(a): Most specific description wins over general.
  5. GRI 3(b): Essential character test for mixtures/sets.
  6. GRI 3(c): If equal, last in numerical order.
  7. GRI 4: If none apply, classify by analogy to closest.
  8. GRI 5: Packaging classified with goods unless for repetitive use.
  9. GRI 6: Subheading level: same rules, compare subheading texts.

Chapter 03 Specific Tips

  • Check Chapter Notes first — they override headings (e.g., definitions of "knitted", "woven", "plastic").
  • Read Section NotesI (Live Animals; Animal Products) may exclude certain materials.
  • Use HS Explanatory Notes (WCO official commentary) for borderline cases.
  • When in doubt, request binding ruling from destination customs (US: CBP ruling, EU: BTI, MX: SAT criterio).
  • Document your reasoning — audits require proof of due diligence.

searchFree HS Code Lookup Tools (Official)

downloadFree: Chapter 03 HS Code Cheat Sheet (PDF)

All 3 codes from this chapter with descriptions, example products, and GRI checklist. Plus 5 classification tips specific to fish and crustaceans, molluscs and other aquatic invertebrates.

Includes 7-email nurture (classification deep-dives, ruling examples). Unsubscribe anytime.

Generate Documents with HS Code 03 Pre-filled

Select your product category, HS code auto-populates. Create proforma invoices, commercial invoices (FedEx/UPS/DHL), and packing lists in 60 seconds. Carrier-ready PDFs. Free up to 3/month.

Generate Documents with HS Code — Freearrow_forward

Free — 3 docs/month

Related Classification Guides

ProformaFlow is a document formatting tool, not legal or customs advice. Customs regulations change frequently and vary by country, carrier, and shipment. The user is solely responsible for the accuracy and regulatory compliance of all data entered. ProformaFlow does not guarantee, ensure, or certify customs acceptance or clearance.